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Reg and Alison Howe of the Reg’s Café catering and dining group have been awarded their third Eat Out Eat Well Gold Award of 2018 – their fourth overall.
Cherwell District Council has presented this latest award to Reg’s Catering in recognition of the company’s promotion of healthy eating options.
The Reg’s Café catering and dining group currently comprises eateries in Banbury, Bloxham and King’s Sutton, as well as a Banbury-based catering division providing food for outside events, business meetings and social occasions. All four constituent parts of the group are now holders of Eat Out Eat Well Gold
“It’s no exaggeration to say we’re absolutely thrilled to receive this latest Gold Award,”
“Our King’s Sutton café has been awarded Gold for two years in a row, and our Banbury and Bloxham cafés achieved Gold in January this year. Now yet another one – our third Gold Award in as many months and such a great achievement by our catering team! We’re so pleased they’ve received recognition for their efforts too.”
Eating out can have a significant impact on our diet. The Eat Out Eat Well awards scheme recognises caterers who provide and promote healthy eating options, making it easier for their customers to make healthy eating choices. Caterers can be presented with a bronze, silver or gold award based on the food on offer, their cooking methods and how they market and promote healthy options to their customers. The award also recognises the nutritional training and knowledge of their staff. An additional award is available for caterers who follow strict government standards for buying food that meets low salt and low fat standards.
Reg’s Catering serves freshly prepared food to attendees at outside events, business meetings and social occasions throughout the south of England. The company is part of the Reg’s Café catering and dining group founded by husband and wife team Reg and Alison Howe, based in Banbury, Oxfordshire.
Convinced that there remained a huge appetite for freshly prepared, British “plain cooking” amid an ocean of burger and pizza chains, Reg and Alison opened their first café on a Banbury industrial estate in January 2013 and haven’t looked back since. The company now has three cafés serving the local area and has successfully diversified into catering services and sandwich deliveries. Reg’s Café has won a large number of prestigious awards by sticking to its founders’ ethos of providing traditional British hot food menu items, using high quality, locally-sourced produce prepared on the day, on the premises in top-rated hygienic conditions. (Each of the company’s three cafés has received 5-star status for its hygiene practices.
Accolades won by Reg’s Café include: Best Restaurant in Oxfordshire (twice); Best Café/Deli/Express in Oxfordshire (twice); Best Café/Bistro in the South of England (three times); Trip Advisor Certificate of Excellence for three consecutive years; the Eat Out Eat Well Gold Award for the past two years running; and the coveted Good Food Awards Blue Ribbon (twice).
For more information about Reg’s Café, please contact:
Reg Howe on 07888 747323 or Alison Howe on 07727 042451
| www.regscafe.co.uk |
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